Puri Bhaji (potato or lentals or mix veg served with buckwheat puri)
Rajma (beans from Himalaya)
Dal Fried (with tradition indian spices)
Aloo Gobi or Mutter (cauliflower or green peas with potato & gravy)
Tofu Tomato Curry (tofu cooked in tomato & basil gravy)
Malai Kofta (cheese,potato,paneer dumpkins in a rich cashew nut souce)
Shahi Paneer or Korma (with pineapple in a classical indian gravy)
Tikkas (tofu or panner bbq & served with salad)
Butter Masala (tofu or panner bbq in a rich traditional masala)
Palak Paneer (spinach,cottage cheese or tofu)
TANDOORI ROTI: (wholewheat, buckwheat, wheat free millet)
Plain
Cheese Garlic
PARATHAS:
plain
veg stuffed
spinach cheese
TANDOORI NAAN:
plain
butter garlic
cheese garlic
HOME MADE BAKERY:
BREAD LOAF & ROLLS:
6 grain, buckwheat, country style & gluten free
CROISSANT:
plain, almond, chocolate
CINAMON ROLL
EXTRAS:
Butter, Herbal Garlic Butter, Sundried Tomato, Cheese Slice (swiss cheese), Honey
